Australia is not the only place where rye grains are grown - but Australian rye is different.

At Archie Rose, we’re always saying that good whisky starts in the field. But what if that field were 6,000 years old?

Along with the traditional Scottish and Irish peated whiskies, over 99% of the smoky whiskies produced in places as far flung as Japan, India, and here in Australia, are made with peated malt imported from Scotland rather than local grains. Other kinds of smoked grains are simply not readily available. As the vast majority of whisky producers rely on the existing supply for access to grain, Scotland is the one place that has smoked barley to share. But Archie Rose is committed to making uniquely Australian whisky, using local grains and other Australian ingredients, wherever possible, and creating spirits that evoke the aromas, flavours and memories of this incredible land.

These Whisky and Choc Chip Cookies are a lusciously grown up treat — an easy yet deeply satisfying recipe from Nick Baxter, our Brand Advocacy Manager.

We invite you on a trip down memory lane as we look back to where our whisky journey began and where it has taken us since.

For whisky aficionados and recent whisky converts, we present to you this comprehensive guide to whisky (and whisk(e)y) created with utmost care and consideration by our excellent team of Archie Rose Brand Ambassadors

Shake off that shiver and warm up from within with these whisky cocktail recipes that we promise will change the way you drink your favourite whisky serves.

First up for 2022? Australia’s smoke-driven answer to Scotland’s peated giants.

Our Senior Spirits Blender David Fisher reveals the what, how and why behind our new coffee whisky spirit.

ST. ALi’s resident Green Buyer Lucy Ward is responsible for sourcing the coffee that makes it into your mugs in the morning, and now, into your cocktails at night.

Ladies, we need to talk about whisky. In recent history, it’s mistakenly been deemed a manly drink, but did you know that without the ingenious work of women whisky might never have existed?

Learn more about our new Banksmeadow Distillery and our commitment to techniques and processes we’ve spent the past six years delving into at our original Rosebery site.

Archie Rose’s Founder and Master Distiller trace our whisky journey over the six years since opening our Rosebery distillery while looking forward to what we are yet to become.

The release of our Single Malt Whisky has been years in the making. Here’s a run-down of everything you need to know, and everything you’ve asked so far.

Turns out, a lot can happen when you’re neighbours, and share a love of quality ingredients that borders on obsession.

Discover our Single Malt Whisky from 2014 to present, plus what to look forward to when 1st Batch Single Malt Whisky launches late 2020.

Our friend Gaspar Tse cooked this delicious whisky chocolate cake for the Archie Rose x Bar Bstardo Pop Up in April. It was such a hit with our customers, he kindly gave us the recipe so you can recreate it in the comfort of your home.

There’s nothing quite like a global pandemic and nation-wide semi-lockdown to get the creative juices flowing in your kitchen. Here are some brilliant, indulgent ways to make the most of that bottle of Rye Malt Whisky and Six Malt New Make in the kitchen.

At Archie Rose, we believe in enjoying your drink, your way. Life is full of pressure and responsibilities and after a long day, we believe the best way to fix yourself a drink is just the way you like it. That being said, we're also here to give great advice so if you ever have a question about serving your favourite drink, get at us! And otherwise, here are some thoughts about how and why to garnish whisky drinks.

What's in a bar cart? It's a pedestrian term for a thing of beauty and wonder. It is a place of sanctuary. It's a place entirely designed for your pleasure.

If you’ve never drunk whisky or whisky cocktails, that’s okay. Don’t fret. We’re here to help with our favourite drinks.

There’s a spirit to wet every whistle in the Archie Rose Core Range. Here’s how to drink them.

Intense research and development forms the basis of everything we do at Archie Rose, but our Concepts range is where we let our wildest experiments truly shine. Here’s a deep-dive into our how and why.

Our newest limited edition release; Smoked Gin utilises an unusual characteristic for gin - smoked water.

What even is Australian whisky, anyway? We ask Archie Rose's Master Distiller, Dave Withers.

This list is a little dishonest. For starters the greatest whisky drink is a nip of whisky. Served neat in a glass designed for the purpose. But if we want to look at the whisky drinks worth mixing there are a few contenders for greatest whisky cocktail of all time.

A lot of distilleries talk about barley being incidental to whisky making, but at Archie Rose we take issue with that.

Master Distiller, Dave Withers, gives us some insight on how to make the most of your whisky drinking experience.