Espresso Martinique
INGREDIENTS:
- 45ml Archie Rose Original Vodka
- 30ml cold-drip coffee
- 15ml coconut water
- 15ml sugar syrup
- 1 large ice cube
- Desiccated coconut, to garnish
METHOD:
Build all ingredients (except ice and coconut) in the glass and add the ice. Sprinkle a little desiccated coconut on on the rim of the glass to garnish.
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